Then, perhaps you too will find a (well-planned) vegetarian diet helpful in attaining and also maintaining a more-slender body...and often some pretty good health besides. If, instead, you're drawn to vegetarianism more for philosophical reasons, that's also fine; our giant elves live to serve. ;-) They also understand that you're probably not looking for complications: for example, having to go "cold-turkey" with many (or even most) of the foods/flavors you presently enjoy.
Instead, you can transition to a vegetarian diet, or a partially vegetarian diet, the easy way—with small steps and in gradual stages. I did it that way myself. Please note, however, that I am not a professional nutritionist—just someone who learned as I went along. See our disclaimer.
A simple first step? Gradually begin adding more fruits and veggies to your diet. Maybe you've been meaning to do that, anyway...or perhaps wonder if it might be a good idea, since the Cookie Monster™ himself now claims to eat F&V. (Whoever imagined, right?)
However modest and gradual, small steps such as that really can lead you and even Cookie-Man to a healthier diet. Whether or not you ultimately choose a fully plant-based diet, you win, because fruits and veggies can generally help you become slimmer and fitter whether you eat them exclusively or not.
First, a cautionary note: if you're relatively new to vegetarian eating, try tackling your transition
by degrees. For example, live it up with the fruits and veggies, the grains and legumes, but don't
attempt a dietary one-eighty in a single week. If you do, your body may find that sudden load of fiber "challenging," to say the least. (Catching my drift here?)
Instead, begin with a simple modification: perhaps easing in one or two more veggie servings every few days and also trying out a "new" fruit or vegetable now and then.
Then, gradually add more fruits and veggies and perhaps a legume or two now and then. You might also begin cutting back on meat, moving as quickly or slowly as feels right to you and also buddying up to flexibility and compromise.
As an example, perhaps one day you have a serious letch
for some meat. In that case, you might build your next meal around a hearty meat substitute or simply eat less meat than you might otherwise do.
So, instead of a steak, pork chop, or sausage, perhaps you might make (or order) a dish containing a few pieces of chicken or perhaps fish among the other ingredients. Once again, flexibility, compromise, and some imagination help do the job.
Although some of us may require less protein than once believed, if you drop meat you will need to pay at least some attention to your intake. But already, you're possibly consuming many non-meat proteins: not only grains and legumes, but perhaps also meat substitutes such as tofu and maybe even seitan.
Moreover, if you're not vegan, you'll have the whole spectrum of dairy as well. And don't forget that vegetables themselves often contain protein. The links below will take you to discussions of proteins that can work well on a vegetarian diet.
Soy and Seitan
Grains and Legumes
Dairy and Meat Substitutes
Because any healthful change in your eating habits is cause for
celebration, please don't beat yourself up for whatever "time-outs" you choose to take during the transition. But keep the fruits and veggies, right?
When/If you decide to give some degree of vegetarianism another shot, just step back onto whatever path feels right to You. And yes, your transition really could be as simple as that: not always effortless, perhaps, but basically simple. Plus, you can find support here and from many, many other sources just for the taking. So, is this the day you go for the slimmer, fitter bod??
The elves and I vote yes, but your own is the vote that counts.
Vegetarian Diet Tips for a Slimmer, Healthier Body
Copyright 2010-2018. Lynda Edwards. All rights reserved.